Standardized, high green vegetable dishes are more “green” and more “smooth”

Here is the pollution-free tomato standardized demonstration greenhouse in Changjia Town Green Farm Ecological Park, Gaoqing County, Shandong Province. However, see: Ye Manmao green, bees flying in between flowers, string of tomatoes like agate-like decorated branches ... ... "High Green tomatoes have good fruit shape, juicy juice, and pure taste, and they are sold at a price of RMB 60 per kilogram,” said a Ginza buyer in Binzhou, Shandong, who is packing and shipping.

Gaoqing County is a large vegetable industry county. In recent years, we have actively promoted the development of a green standard vegetable base construction project, through the establishment of a standard park, the cultivation of vegetable brands, and the integration of production and marketing, and continuously increased the investment in science and technology in the vegetable industry. Last year, the county’s green standardized vegetable and vegetable base area reached 200,000 mu. The total output value of the vegetable industry is 960 million yuan, and the per capita vegetable income of farmers is 3,366 yuan.

"Standard Garden" produces "safe food"

A Chinese cabbage 15 yuan, a kilogram of tomatoes 60 yuan ... ... high-green vegetables to achieve the "big dishes" to the high-end dishes gorgeous turn. “In this case, the standardized demonstration park has played an important role in improving the quality of vegetables and increasing efficiency.” said Li Xihong, Director of the Vegetable Bureau of Gaoqing County.

In line with the “Green Standardization Vegetable Base Construction Project”, the county actively promoted the establishment of a vegetable standard garden. “Controlling temperature through air-conditioning; no pesticides can be sprayed on; insecticides mainly through sticky board and insect traps; bees pollinated and all organic fertilizers used...” Li Xincun, chairman of Gao Qingxin Village Vegetable Farmers Professional Cooperative, is in the Standard Park. Demonstrating the knowledge of organic tomato planting to members in the demonstration greenhouse.

Gaohong County Qingcheng Town Lujia Village Vegetable Farm Dehong used straw bio-CO2 reactor technology in cucumber planting in greenhouses. “Using this technology, we don't use chemical fertilizers or pesticides. The produced cucumbers are more sweet and crisp than ordinary cucumbers. , taste more rich, best-selling Jinan, Binzhou market, sold 30 yuan per kilogram, in short supply." Zhuang Dehong said. It is understood that the straw bio-CO2 reactor technology has been promoted in the county, with remarkable results. The average yield per mu is 3000-5000 kg and the income is 7000-10000 yuan.

"brand cuisine" enhances "competitiveness"

Gaoqing County is close to the Yellow River, sandy soil, and people have the tradition of growing watermelons. At present, the county has built the largest organic watermelon production and sales distribution base in northern Shandong, and 100,000 mu of watermelon base has been listed as a provincial agricultural standardization base. Last year, "High Green Watermelon" was successfully registered as a National Geographic Mark.

In order to amplify the brand effect of Gaoqingguaca and improve the quality of Gaoqing's agricultural products, in recent years, the county has actively promoted straw biological CO2 reactor sheds. By the end of last year, the county had used more than 1,200 greenhouses. The county uses the “Tian Heng Manor” as its main trademark, and it has concentrated on the declaration of more than 20 types of agricultural products such as tomatoes, and has been certified as pollution-free, green, and organic agricultural products. At present, there are 5 organic agricultural product brands and 8 green brands, and the declared area has reached 160,000 mu.

“The development and expansion of the vegetable brand has led to the development of related industries and increased local reputation and reputation. The benefits of vegetable farmers from the construction of agricultural brands have accounted for more than 35% of the per capita net income of the year.” Wang Yongmin, Director of the Agricultural Bureau of Gaoqing County Say.

"Direct supply of vegetables" production and marketing "zero distance"

Every day before 8 am, Shandong Zhongnong Supermarket Chain Co., Ltd.'s green vegetable transport vehicle will transport fresh vegetables picked from the company's planting base to 10 supermarkets in Zibo on time.

According to the introduction, the company connected agricultural baskets with agricultural supermarkets, and realized a quick access to agricultural products from production bases to supermarkets and to household dining tables. At present, the company implements a new distribution method of “direct production by cooperatives and direct supply of origin”. The "faithfulness" base of the mushroom is not more than 24 hours from the picking to the big supermarket entering Beijing. "Agricultural super docking not only reduces the circulation costs of agricultural products and ensures product quality, farmers can also increase income by more than 15%," said Wang Yongmin.

At present, the county actively organizes relevant departments of towns and townships to successively establish large-scale professional watermelon vegetables in the Qingcheng Watermelon Wholesale Market, the Songtao Characteristic Ludi Cai Market, the Yangjia Green Vegetable Wholesale Market, and the Caijing Market of Cui Zhanghe Mengji. The wholesale market has driven the development of professional and non-professional food and marketing teams in the county to more than 6,000 people. It has also established solid links with large- and medium-sized cities in Beijing, Shijiazhuang, Jinan, Shouguang, and Dongying, as well as customers.