After a year of harvesting, the tree was greatly damaged. If the autumn and winter season can do a good job of tending, it is of vital importance to strengthen the restoration of the tree, cultivate the tree and seize the high quality and high yield of the next year.
A: The autumn ploughing time is generally from October to November, with a depth of about one foot, and the thin soil layer can be deeper.
II: Pruning It is recommended to use mechanical trimming for the tea plantation.
Three: Applying basal fertilizer combined with autumn ploughing applies 300-500 pounds of acreage of organic fertilizer oil, or 1,000 to 2,000 pounds of livestock manure per acre, and buries the weeds in the soil.
Four: Clear gardens will weed between rows, litter removal in a timely manner. The specific method is "Three Lights", which means picking up insects, eggs and worms on the light tea tree. In addition to light leaves dead branches. Strip lichen lichen on poles to reduce the number of worms.
V: Shop grass.
Sixth: The closure of the garden was completed and the closure of the garden was completed before the end of November.
Single Packed Mottled Waxy Corn
Waxy corn comes in a variety of colours. Some people wonder if waxy corn is a genetically modified product. In fact, it is not. Waxy corn originated in China. It is caused by a genetic mutation. Artificial selection gradually led to the emergence of a type of tannin.
Waxy corn, also known as waxy corn, is sticky corn. The grain has coarse, waxy endosperm, similar to shiny, glassy (clear) grains such as hard and dented corn. Its chemical and physical characteristics are controlled by a recessive gene (wx), which is located on chromosome 9. 100% of the starch in the endosperm is straight-chain starch.
Coloured glutinous corn is generally white, yellow, red, purple and black, with white, yellow and purple corn being the basic colours. Purple and white hybrids naturally become purple if the purple gene "beats" the white gene and vice versa, so if the two tie we see white and purple corn. Purple can turn into red and black corn, or as we often say, "red is purple and black is purple". Of these colourful corn, the most common yellow waxy corn is the most nutritious as it is rich in carotenoids...
Currently, the only genetically modified foods sold on the Chinese market are soybean oil and papaya. Waxy maize is a hybrid variety and is not associated with genetic modification. Therefore, it can be concluded that glutinous maize is a hybrid variety and has nothing to do with genetic modification.
Genetic modification is a type of "genetic engineering" in modern science and technology, which makes use of modern molecular biology techniques. Hybridisation is the mating of individuals of different genotypes to produce offspring that are different from the original "pure" breed. In a sense, it belongs to the natural exchange of genes that can occur in nature.
Colorful Waxy Corn,Colorful Mottled Waxy Corn,Single Packed Mottled Waxy Corn,Single Packed Colorful Waxy Corn
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