Production: Wash the purslane, cut fine, and wash the glutinous rice. Put glutinous rice in the pot, add appropriate amount of water and steam over it. Slow-fire porridge, put purslane cooked and seasoned. With the amount of food.
2. Mungbean glutinous rice stuffed pig intestines Material: pig large intestine 1 (about 40 cm), mung bean, glutinous rice consumption 2:1, 2 to 3 mushrooms.
Production: Mung beans, glutinous rice washed, immersed in clean water for 3 hours, washed mushrooms and pellets, pig intestine washed. Mix the mung bean, glutinous rice, and winter gullui into the large intestine of the pig (do not be too full, and put a little water), and tie the two ends of the large intestine with a thread. Then put into the pot, add appropriate amount of water to cook for 2 hours, remove the slices, and eat or dine with the amount.
3. Coix Seed, Vanilla, Rabbit, Meat, Coix seed, 30 grams, 45 grams of Hedyotis diffusa, 60 grams of rabbit meat. Add water to a total of Jiantang, add a little salt seasoning can be eaten regularly.
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