When you discover these excellent food storage skills, then spoiled foods will become past tense.
1. Baked fresh bread into dry bread
Use different spices according to different tastes.
2. Do not put onions and potatoes together
Putting together will make them sprout faster. Putting an apple next to potatoes will prevent early germination.
3. Turn the remaining chocolate sauce or Nengyi into a drink
Add milk to the rest of the canon, make a delicious drink, and this will make it easier to scrape the rest out of the jar.
4. Make banana bread with ripe bananas
5. Turn the last mayonnaise into a salad dressing
Add olive oil, herbs and spices and shake it to complete a simple dressing.
6. Put the berries in vinegar and keep them fresh for a long time
Add 1 cup of vinegar to 10 cups of water, put the berries in for 5 minutes, then rinse with cold water.
7. Store the vanilla in oil to keep it fresh
8. Put the natural butter upside down
Pure natural butter leaves a lot of oil on top of the jar after separation. Therefore, inverting it will allow oil to stay at the bottom, and butter will not be pressed to the bottom.
9. Save onions in stockings
This will keep them fresh for 8 months.
10. Cover the surface of the measuring cup before measuring the viscous article
This way you will get the exact amount and will not waste honey or syrup
11. Preserve freshness on banana stems with fresh-keeping bags
This release of gas during maturation will spread to other fruits.
Jiangsu Tiankang Food Co., Ltd. , https://www.tiankangfood.com