First, scientifically and rationally modify the orchard's soil to improve soil quality. The soil is loose, deep, slightly acidic or neutral, and the fruit is sweet; the soil is thick and acidic, and the fruit acidity increases. Therefore, it is necessary to adopt deep plowing and greening to improve soil fertility and structure. Deep plowing can be carried out in different years after planting to thicken the soil layer (living soil layer is maintained at 60 cm or more), laying a foundation for the fruit's sweet taste.
Second, fertilization is one of the important measures to increase the sugar content of fruits. Fully cooked organic fertilizer + photosynthetic nutrient film fertilizer to enhance the photosynthesis capacity of nutrients and chlorophyll, high-level environmental protection plant fertilization, increase production, increase color, leaf hypertrophy, dry stem strong composite film. Can help plants absorb a lot of light, light energy, light, compatible with conventional fertilizers, nutrients supply plant growth and development to the limit, one-time application benefit throughout the year.
Third, the young fruit period, the fruit enlargement period each spray a strong fruit Ti Ling thicker fruit pedicle, improve the amount of nutrient delivery. Anti-dropping, fruit drop, cracked fruit, stale fruit, malformed fruit, make the fruit beautiful, beautiful fruit, and good taste.
Fourth, plastic trim. The sparse fruit and fruit thinning results in appropriate amount of fruit trees and a relatively large ratio of leaf to fruit; shaping and pruning allow the tree to be airy and light-transmitting, with good lighting conditions, and increase the sugar content of the fruit.
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