With the recent increase in the number of people infected with H7N9 flu, the Guangxi Zhuang Autonomous Region responded by launching joint prevention and control mechanisms, strengthening live bird trade market surveillance, and temporarily suspending the sale of live poultry to counter the spread of the H7N9 epidemic. People are at risk.
According to notification from the Guangxi Zhuang Autonomous Region Health and Family Planning Commission, on February 19, a person living in a live poultry sale in Nanning was infected with the H7N9 flu and announced that he had died. This year, Guangxi has found two cases of human infection with the H7N9 flu and all died of medical treatment.
The China News reporter visited the farmers' markets in Nanning on the 24th to prevent the H7N9 virus from being posted in a prominent position. The live poultry stalls were cleared and a full cleaning and disinfection process was carried out. The people did not "smell the chicken" or refuse to eat chickens and ducks and other products, and maintained a rational attitude toward poultry products.
Huang Wanqing, deputy director of Nanning Wuliting Farmer’s Market, accepted an interview with a reporter from the China New Network that since February 15th, the market has been cleaning and disinfecting the live poultry market every day. On February 25th, the poultry trading zone in the market will be closed and the market will stop all live poultry and poultry product transactions.
The reporter learned that on February 25th, the poultry trade area of ​​15 farmer's markets in Xixiangtang district of Nanning will be closed.
Recently, the National Center for Disease Control and Prevention of Nanning launched an emergency plan for the H7N9 flu. The community residents' committees of many communities in Nanning immediately responded and posted a "killing chicken order" in their own jurisdiction to require residents to handle poultry raised as soon as possible.
Vice President of the Guangxi Zhuang Autonomous Region, Huang Ribo, worked on the deployment of Guangxi's response to the H7N9 Epidemic Prevention and Control Joint Working Mechanism video conference. He urged all localities in Guangxi to strengthen their awareness of risk awareness and responsibility, attach great importance to the prevention and control of the epidemic, and strengthen joint prevention and control and territorial management to ensure the source The management and control measures have been put in place; the diagnosis and treatment work has been strengthened, the epidemic monitoring and risk assessment have been well done; the publicity, education and public opinion guidance have been strengthened, and public awareness of disease prevention has been promoted.
The Nanning Health and Family Planning Commission reported on the 24th that at present, Nanning is adopting an active and orderly joint prevention and control mechanism to cope with human infection with H7N9 influenza, and the city’s H7N9 epidemic prevention and control situation is stable.
The H7N9 outbreak was caused by the H7N9 virus. Since the first case of human H7N9 infection in East China in 2013, the H7N9 epidemic has experienced seasonal epidemics in the winter and spring. The most important risk factor that causes human infection with the H7N9 virus is an environment that is directly or indirectly exposed to infected live poultry or infected poultry.
It is reported that since January this year, 16 provinces in China have reported cases of H7N9 infection and deaths.
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