Chinese Cabbage Storage

Optimal storage temperature: 0°C
Relative Humidity: Above 98% RH The best storage condition for cabbage is 0°C, 95-100% RH, which can be stored for about 1.5-2 months. The cabbage and diseased leaves that were injured during harvesting must be removed. There must be no ethylene in the storage environment. A 1% hypoxic storage can extend its shelf life.
Storage temperature (°C) 0 5 10 15 Normal temperature (25°C)
Shelf life (days) 40-70 30-50 15-30 10-20 4-10

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